Here at beyond the shaker, we live, and love salt!
Gourmet salts come in all different colors, flavors, and sizes. Picking a gourmet salt is a lot like picking out what to wear…but for your food.
If you want your dish to look “food network ready” you need to dress it properly. At this stage in the game, plain table salt just doesn’t cut it. Sometimes it takes Fleur de Sel or perhaps Hawaiian Black Lava to take those seared sea scallops to the next level..
Check out our personal salt guide to see which Beyond The Shaker product fits your culinary creations.http://beyondtheshaker.com/pages/Salt-Guide.html
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